An Atelier’s exclusive recipe, it unites dried fruits and chocolate; a delight you will not be able to resist!
Ingredients: wheat flour, butter, chocolate (11.5%: sugar, cocoa mass, cocoa butter, soy lecithin emulsifier), hazelnuts (11.5%), raw almonds (11.5%), sugar, egg yolk, raising agent (E450, E500)
Store in a cool (about 18 °C) and dry place
Nutritional information per 100 g.
| energy | 2295 kJ / 548 kcal |
| fat | 37,6 g |
| – saturates | 15,4 g |
| carbohydrate | 41,9 g |
| – sugars | 19,8 g |
| protein | 9,7 g |
| salt | 0,0 g |
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