A soft and delicate dough, thanks to a slow proofing, enriched by raisins and candied oranges.
Ingredients: 00 flour, butter, candied fruits (raisins, orange peel, citrus, glucose syrup, fructose, sucrose, lemon), sugar, egg yolks, yeast (wheat flour, water), honey, salt, vanilla
The 500 g and 1 kg sizes are only available from November to February. The 750 g size is available all year round.
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